Ok, I admit it. I am not Julia Child. Or Mario Batali. Cooking, it's not really my deal. But now that I'm the currently at home (aka momma needs a job!) half of the team, I decided that we couldn't have frozen dinners in a bag or ravliolis every single night for dinner. So last night Ari and I spent some serious time cooking. I wrangled a fresh butternut squash from a local farm (which is harder than it sounds) and we got to cooking. It was so good, we had it again for lunch! And the dog liked it! But you don't know about him yet, but he liked it like whoa! We even made our own recipe, and damn, it came out AWESOME. So, friends, for your gastronomical pleasure, bacon butternut squash soup!